Grilled chicken skewers are a simple and versatile main dish made from marinated chicken pieces threaded onto skewers and grilled until juicy and lightly charred. This grilled chicken skewers recipe is perfect for outdoor barbecues, family dinners, or quick weeknight meals. Flavorful, healthy, and easy to customize with spices or vegetables, chicken skewers are always a crowd-pleaser.
Grilled Chicken Skewers
Print RecipeIngredients
- 1 Kilogram (kg) chicken breast
- 5 Piece red onion small size
- 30 Dekagram (dkg) button mushrooms
- 30 Dekagram (dkg) bacon
- 3 Tea spoon (tsp) salt
- 3 Table spoon (tbsp) olive oil
- 10 Piece shashlik sticks
- 1 Piece red paprika big size
Instructions
This is a colorful grilled saslik and very easy to make it. First wash all the ingredients. Cut the chicken for 1cmx2cm slices and salt it. Than cut the small red onion for 4 part. Cut the paprika and bacon 1cmx1cm pieces. Take a stick and start to impale with a mushroom, than chicken, bacon, onion and paprika and continue this order. Put the skewers in a plastic box and sprinkle with oil and slightly salt it. Put to refrigerator for 20 minutes. Preheat the oven or grill for 180 celsius degree and bake it for 20-30 minutes. In first 10 minutes cover it until the meat getting so! a!er just grill it.
