Broccoli soup is a simple and comforting vegetable soup made from fresh broccoli cooked until tender and blended into a smooth or lightly textured consistency. This broccoli soup recipe highlights the mild, earthy flavor of broccoli, often enhanced with onion and cream or milk. Easy to prepare and nourishing, it works well as a starter or a light main meal.
Broccoli Soup
Print RecipeIngredients
- 1 Piece broccoli, small
- 2 Piece carrot
- 1 Piece onion
- 10 Dekagram (dkg) angel hair pasta
- 2 Table spoon (tbsp) oil
Instructions
This is a light and easy vegetable soup with broccoli and carrots, which has flavor from the onions in it. Heat oil in pan, than add the finely chopped onion and peck of salt and sauté for 5 minutes. Add carrots and sauté for 5 minutes. Add broccoli and sauté for 5 minutes. Add water, salt and let it boil, once it has boiled, let it simmer for 10 minutes on low heat. Add angel hair pasta, cook fo 5 minutes, season with grounded pepper as per your taste and serve hot.
